50g Sushi Rice
¼ sheet Ita Nori
50g Shrimp Tartar
8g Crab Stick
8g Asparagus
8g Aioli Sauce
1g Nanami Powder
4g Crunchy Harumaki Skin
7g Unagi Sauce
50g Sushi Rice
¼ sheet Ita Nori
50g Shrimp Tartar
8g Crab Stick
8g Asparagus
8g Aioli Sauce
1g Nanami Powder
4g Crunchy Harumaki Skin
7g Unagi Sauce